Garam Masala Powder 100g

Returns Policy

You may return most new, unopened items within 30 days of delivery for a full refund. We'll also pay the return shipping costs if the return is a result of our error (you received an incorrect or defective item, etc.).

You should expect to receive your refund within four weeks of giving your package to the return shipper, however, in many cases you will receive a refund more quickly. This time period includes the transit time for us to receive your return from the shipper (5 to 10 business days), the time it takes us to process your return once we receive it (3 to 5 business days), and the time it takes your bank to process our refund request (5 to 10 business days).

If you need to return an item, simply login to your account, view the order using the "Complete Orders" link under the My Account menu and click the Return Item(s) button. We'll notify you via e-mail of your refund once we've received and processed the returned item.

Shipping

We can ship to virtually any address in the world. Note that there are restrictions on some products, and some products cannot be shipped to international destinations.

When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.

Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.

How to Use?

1. Curries and Stews: Garam masala is a staple spice blend in Indian cuisine and is commonly used to flavor curries, stews, and other savory dishes. Add a teaspoon or two of garam masala powder during the cooking process to impart warmth and depth of flavor to your dishes.
2. Marinades: Create flavorful marinades for meat, poultry, or tofu by mixing garam masala powder with yogurt, lemon juice, garlic, and ginger. Let your protein marinate for at least 30 minutes before grilling, roasting, or pan-frying for deliciously spiced results.
3. Rice and Grains: Sprinkle garam masala powder over cooked rice, quinoa, or other grains to add aromatic flavor and complexity. You can also stir garam masala into pilafs, biryanis, or fried rice for an extra layer of deliciousness.
4. Vegetable Dishes: Use garam masala to spice up vegetable dishes such as roasted vegetables, stir-fries, or sautéed greens. Simply toss your favorite vegetables with a bit of garam masala powder and oil before cooking for a burst of flavor.
5. Soups and Broths: Enhance the flavor of soups, broths, and lentil dishes by adding a pinch of garam masala powder. Whether you’re making a hearty lentil soup or a creamy vegetable curry, garam masala can take your dish to the next level.
6. Baked Goods: Get creative with garam masala by incorporating it into baked goods such as bread, muffins, or savory pies. Add a teaspoon or two of garam masala powder to your favorite dough or batter for a unique twist on traditional recipes.
7. Dips and Sauces: Jazz up your dips and sauces with a hint of garam masala powder. Whether you’re making hummus, yogurt-based sauces, or tomato-based dips, a touch of garam masala can add depth and complexity to the flavor profile.
8. Snacks: Sprinkle garam masala powder over popcorn, roasted nuts, or homemade potato chips for a flavorful snack. The warm, aromatic spices in garam masala pair perfectly with crunchy snacks, making them irresistible to snack on.